WINE INDUSTRY AWARD 2021
Wine Industry Award: Lawson's Dry Hills
Innovation and sustainability are part of the DNA at Lawson’s Dry Hills. Founder Ross Lawson led the 2001 initiative to use screwcaps rather than cork, to ensure quality and reduce wastage of wine.
Two decades later they have become one of the few wine companies to achieve the rigorous ISO accreditation for both Sustainability…and Carbon Neutrality.
This internationally recognised certification reflects the culture at Lawson’s to improve and innovate across a wide range of areas, including recyclable and biodegradable packaging, generating solar power and storing water off the winery roof.
Reaching and maintaining the international standards takes time, money and dedication. Lawson’s Dry Hills don’t have deep pockets or wealthy overseas funders, but they show how it’s possible to invest in sustainability measures and be profitable.
Their efforts pay off in efficiency gains and give a marketing edge, as well as doing the right thing for the environment.